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 Food & Drink
The Alan Titchmarsh Show focuses on locally sourced seasonal British food, great wine and the people who bring it all to us. Resident chef Rosemary Shrager's favourite recipes from the last series are included, along with a fantastic line-up of guest chefs. For help with all your dining dilemmas or recipe requests click on the forums button and ask the community at large.... Enter the Alan Titchmarsh food and drink forum


 
Join resident chef Rosemary Shrager, along with guest chefs Michel Roux, Nancy Lam and Rustie Lee for some great recipes from The Alan Titchmarsh Show.. click here
  
Menu of the Month... 
Playing a starring role in this months menu is the ever abundant courgette.

The courgette is a member of the cucumber family. No surprise then to learn that it doesn't freeze at all well, unless you soup it first.

So here's our guide to eating your way through your glut of summer squash, zucchini or courgette. Click here 

Courgette soup

Deep fried stuffed courgette flowers with marinated lamb

Cocoa courgette muffin

   
Alan's National Treasures

National Treasure awards bestowed on the unsung food and drink heroes of our great nation. These people work to bring us fantastic produce in traditional and sustainable ways that benefit local business whilst still yielding the highest quality.  Click here to see this month’s featured National Treasure..		 Alan's Wine for the Weekend

My wine expert Jaspar Corbett decants knowledge and advice on what you should be drinking this week.. Click here to uncork the perfect bottle.